The Double Deck Oven is a brand new electric-powered commercial oven made of high-quality stainless steel with a galvanized surface finish. This oven is designed for commercial use and is perfect for baking a variety of goods such as bread, pastries, and pizzas. With two separate decks, this oven allows for increased capacity and efficiency in a busy kitchen or bakery. The stainless steel construction ensures durability and easy cleaning, while the galvanized surface finish adds a sleek and professional look to the oven. Whether you are running a bakery, pizzeria, or restaurant, this Double Deck Oven is an essential piece of equipment for all your baking needs.
FAQs of Double Deck Oven:
Q: What is the power source of the Double Deck Oven?
A: The power source of the Double Deck Oven is electric.
Q: What is the surface finish of the Double Deck Oven?
A: The surface finish of the Double Deck Oven is galvanized.
Q: What is the material used in the construction of the Double Deck Oven?
A: The Double Deck Oven is made of high-quality stainless steel.
Q: Is the Double Deck Oven suitable for commercial use?
A: Yes, the Double Deck Oven is designed for commercial use.
Q: How many decks does the Double Deck Oven have?
A: The Double Deck Oven has two separate decks for increased capacity and efficiency.